Some studies have led to very interesting conclusions, namely that omega-3s could lessen the risk of sudden cardiac death. Omega-3s have may have a stabilizing effect on the heart. Heart attack survivors wereNeuroluma found to have a healthier, more consistent heart rate when they ate one fish meal each week. The two acids in question, EPA and DHA, help lower your resting heart rate and blood flow through the…
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Publicado el junio 26, 2015 a las 7:21pm
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